My version of delicious chocolate chip cookies for my husband since he cannot eat all that sugar anymore.
Step One: Mix Ingredients Together
1 cup Kerrygold butter
1 1/2 cups granulated xylitol
2 eggs
1 tsp. vanilla extract
Mix all above ingredients together.
Step Three: Stir in Chocolate Chips
2 cups semi-sweet chocolate chips
Drop by teaspoonsful onto lightly greased cookie sheet about 2 inches apart.
Step Four: Bake
Bake at 375 degrees for 8 to 10 minutes.
Allow to cool and enjoy!
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Step Two: Mix Dry Ingredients Together
2 1/4 cups almond flour
1 teaspoon baking soda
1 teaspoon salt
Combine flour, baking soda and salt in sifter. Sift dry ingredients into creamed mixture, stirring to blend thoroughly.
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Step Three: Stir in Chocolate Chips
2 cups semi-sweet chocolate chips
Drop by teaspoonsful onto lightly greased cookie sheet about 2 inches apart.
Step Four: Bake
Bake at 375 degrees for 8 to 10 minutes.
Allow to cool and enjoy!